Vinegar & delicacies

Balsamico di Modena I.G.P. Read more

Balsamico di Modena I.G.P. Read more

At least 30 years old Balsamico di Modena D.O.P. Read more

A luxurious gift for the foodie.
15 years aged Balsamic Condiment in beautiful bottle (trimmed with crystals) in the red velvet gift box. The choice of the maker.
250ml Read more

EXCLUSIVE COLLECTION Gift Box
3x 100ml
Balsamic 5-10-15 years aged.

Special gift box with three Balsamic Condiments of different ages to use according to your
needs, from salad dressing to cheese, fruit and desserts magnifier Read more

Organic Balsamic vinegar from Italy. Specially selected by Chateau d'Estoublon Read more

Star chefs vinegar
A perfect basis for a vinaigrette Read more

Deliciously sweet PX vinegar in a striking bottle Read more

Unbelievably tasty. Read more

Like olive oils, Château d'Estoublon offers a table spray containing red wine vinegar made from organically grown grapes. Read more

Delicious sweet vinegar with bergamot in special ceramic jars Read more

Beautiful set in special ceramic pots. Organic olive oil and vinegar Read more

Beautiful set of Full Moon Extra Virgin Olive Oil, Full Moon Sweet PX Vinegar and Full Moon White Balsamic. Read more

Nice little box with delicious oil and balsamic vinegar Read more

Beautiful gift box with Italian olive oil and delicacies Read more

Refine and transform every snack into an amuse-bouche. A special delicacy.
50 gr, Read more

The one and only Pata Negra. Black Label is the highest quality. That means 100% Iberico variety, cut from the ham (hind leg) and ballota quality. Cortado a cuchillo... hand-carved. Read more

The choice of the Michelin stars
Taste the ocean. A delicacy
In canvas bag of 125 grams
The salt workers of the Ile de Ré harvest by hand, they do not leach their salts and do not add any additives, making them the most natural salts on the market. Read more

Delicious coarse sea salt with herbs from the Spanish countryside Read more

Roasted sea salt, red wine, garlic, marjoram, sage, rosemary, thyme, lavender, oregano, bay leaf, fennel seed, black peppercorns, aniseed and pink pepper. Read more

Roasted sea salt, tomato, white wine, white pepper, dill tops, parsley, dill seed, celery and fennel seed. Read more

Roasted sea salt, bell pepper, onion, garlic, fennel, oregano, thyme, allspice, bay leaf and white pepper. Read more

The choice of the Michelin stars
Taste the ocean. A delicacy
In a bucket of 1 kilo
The salt workers of the Ile de Ré harvest by hand, they do not leach their salts and do not add any additives, making them the most natural salts on the market. Read more

Delicious large Gordal olives filled with red bell pepper Read more