Delicious balsamic caviar pearls from no less than 10 years of matured balsamic IGP
Refine and transform every snack into an amuse-bouche. A special delicacy.
50 gr, Read more
On grilled red meat, on pasta, on risotto, on bruschettas, on salads, on desserts…literally everywhere! The Balsamic used is the IGP 10 years (5 Medals)