FINE DINING · MEDIA · CUSTOMERS

Trusted by those who truly know their olive oil.

Michelin-starred chefs choose our selection. The media seeks us out. And more than 1,500 customers rate us an outstanding 9.8.

CUSTOMER RATING
9.8
from over 1,500 reviews

Anyone can write a beautiful promise. Real appreciation comes from others: chefs who are judged on flavour every day, media that takes a critical look, and customers who simply tell it as it is.

20+ yearstrusted by the world of gastronomy
150+restaurants introduced to our selection
9.8from over 1,500 independent reviews
Nationwidefeatured in press, radio and taste tests
THE CHOICE OF TOP CHEFS

Chosen in kitchens where flavour matters.

Our olive oils are used by chefs, restaurants and hotels that make no compromise on quality. Their appreciation is the finest compliment we can receive.

Inter Scaldes with olive oil and olive jam from De Olijfolie Shop
INTER SCALDES · KRUIININGEN

An exceptional table chooses an exceptional olive oil.

Inter Scaldes is among the Netherlands’ most distinguished restaurants. Olive oil and olive jam from De Olijfolie Shop were served here as part of the culinary experience: a wonderful confirmation that our selection belongs at the very highest level.

CHEFS SPEAK

Praise from people who cook with flavour every day.

Frederik Deceuninck

“A fine olive oil is indispensable in our kitchen. De Olijfolie Shop understands that quality and flavour are never accidental.”

Frederik DeceuninckSel Gris
Edwin Vinke

“For me, olive oil is an ingredient with character. It can make a dish shine — provided you choose the right one.”

Edwin VinkeDe Kromme Watergang
Wilco Berends

“An olive oil must add something to a dish: freshness, depth and balance. That is exactly what I look for.”

Wilco BerendsDe Nederlanden
Niven Kunz

“The difference between an ordinary oil and a truly good olive oil is enormous. You taste it immediately.”

Niven KunzNiven
Vito Reekers

“The right olive oil gives a dish its final signature. Nico knows exactly which bottle belongs to which flavour.”

Vito ReekersDe Heer Kocken
Guus Meeuwis and Dick Middelweerd

“Good food deserves good olive oil. De Olijfolie Shop is the place we turn to for that.”

Guus Meeuwis & Dick MiddelweerdRestaurant Zuiderduin
RESTAURANTS · HOTELS · SPECIALIST SHOPS

Chosen by hospitality professionals throughout the Netherlands.

Our olive oils have found their way to leading restaurants, hotels, caterers and delicatessen shops. From a dependable kitchen oil to a rare finishing oil that gives a dish its final distinction.

RECOGNISED IN THE MEDIA

When olive oil is the subject, the media knows where to find us.

De Telegraaf visit to Château d'Estoublon
De Telegraaf

Featured in De Telegraaf during the visit to Château d’Estoublon: one of the great names in Provençal olive oil.

Radio interview about olive oil
Radio interview

Regularly invited to explain harvests, quality, flavour and the many misconceptions surrounding olive oil.

Chairman of the AD olive oil taste test
AD taste test

Nico van Donkelaar served as chairman of the AD panel for the extra virgin olive oil taste test.

REFORMATORISCH DAGBLAD

“Star restaurants and the wholesale trade can no longer ignore De Olijfolie Shop. Anyone who tries soon finds themselves on a slippery slope.”

The newspaper called De Olijfolie Shop a phenomenon in the field of high-quality olive oil.

MOST IMPORTANT OF ALL

Loved at home, too.

A Michelin-starred chef may appreciate our selection. But we are just as proud of the customers who choose us time and again — and award us a remarkable 9.8.

DISCOVER OUR EXTRA VIRGIN OLIVE OILS →