Search results for Arbequina

Four Naturvie olive oils, four completely different styles: soft Arbequina, characterful Cornezuelo, exclusive Full Moon Club and powerful Spain in Love. From single cultivar to distinctive Spanish blends. Read more

Exceptionally mild Extra Virgin olive oil from Catalonia. Fruity with green apple, banana, nuts and herbs. Hardly bitter, subtly peppery and extremely approachable. Ideal for anyone who prefers a gentle olive oil. Read more

Four world-class olive oils from Almazaras de la Subbética in one collection: Rincón Organic, Parqueoliva Serie Oro, Arbequino and Almaoliva Organic. From velvety soft to intensely green and powerful. Read more

Our Signature Collection: three personal favourites, each with a completely different character. Coppadoro, Kavalaria and Naturvie Arbequina together in one special tasting set. Read more

Early-harvest PDO blend of Picuda and Hojiblanca from Priego de Córdoba. Intensely green with grass, green tomato, apple and artichoke. Elegantly bitter, peppery and long. Masters of Olive Oil Gold Award 2026. Read more

Pons Primum Oleum from Catalonia: very early-harvest 100% Arbequina, fresh, green and elegant. Choose 500 ml or the spectacular 1.5-litre Magnum in a luxury gift box – an icon at De Olijfolie Shop for over 20 years. Read more

Full Moon is 100% Arbequina from Extremadura, harvested during October’s full moon. Green-fruity, smooth and refined with grass, tomato, almond and an elegant peppery finish. Read more

Award-winning Arbequina and Cornicabra blend from Extremadura, made exclusively from the first day of harvest. Fresh and green with grass, tomato leaf and almond. Elegantly bitter, gently peppery and beautifully balanced. Read more

Four world-class organic olive oils from Miceli & Sensat in Sicily: Único, U’Ciuri, Verde and Delicato. From soft and elegant to intensely green and powerful. A complete Sicilian tasting experience. Read more

Smooth and refined 100% Arbequina from Almazaras de la Subbética. Fruity and harmonious with banana, apple, almond, grass and subtle citrus. Elegant, approachable and highly versatile. Read more

Remarkably affordable organic extra virgin olive oil from the Sierra de Alcaraz, surrounded by protected natural areas. A gentle Picual and Arbequina blend: fruity, green, approachable and ideal for everyday use. Read more

Organic early-harvest Arbequina made from pitted olives. Intensely green-fruity and unusually powerful for Arbequina, with fresh green aromas, balanced bitterness, pepperiness and a long finish. Read more

Our hospitality workhorse in, frankly, a rather cheap-looking bottle. Sierra del Conde is remarkably good, affordable extra virgin olive oil from Extremadura: fruity, gentle and versatile. The 5-litre PET is a professional-kitchen favourite. Read more

Fresh 100% Hojiblanca from Oro Bailén in Jaén. Green and aromatic with freshly cut grass, green herbs and almond. Elegantly bitter and peppery. Delicious with fish, salads and vegetables. Read more

Delicato Organic is a Sicilian Arbequina: smooth, harmonious and elegant. Almond, lettuce and green tomato, with gentle bitterness and pepperiness. Early harvested and rich in polyphenols. Read more

One of the olive oils we have stocked since the very beginning. An unfiltered 100% Arbequina from Gasull in Tarragona, bottled especially for us. Gentle, intensely fruity and elegant, with a label based on a painting by Michel Poort. Read more

Oro Bailén gift set with 4 monocultivars of 500 ml: Picual, Arbequina, Hojiblanca and Frantoio. Four distinctly different Extra Virgin olive oils from the mill ranked world no. 1 by WBOO for 2025/2026. Read more

Three outstanding olive oils from Spain, Greece and Italy in one Mediterranean tasting. From elegant Spanish complexity through aromatic Greece to characterful Sicily. Read more

Sierra del Conde 5 litre: our versatile horeca favourite from Naturvie. Top-class Extra Virgin with just 0.14% acidity, very low peroxide value and excellent flavour. Green-fruity, beautifully balanced and surprisingly affordable. Read more

Soft, fruity Spanish extra virgin olive oil from Morisca, Arbequina, Picual and Hojiblanca. Apple, ripe banana, herbs and almond. Available in 500 ml bottle and clever 3-litre Bag-in-Tube. Read more

Elegant blend from Extremadura of Arbequina, Hojiblanca, Picual and rare Morisca. Green and fruity with almond, tomato, herbs and green banana. Soft at first, followed by refined bitterness and gentle pepperiness. Read more

Palacio de los Olivos tasting set with 2 x 250 ml top-class Extra Virgin olive oil: powerful award-winning Picual and much milder, fruity Arbequina. Taste how much one olive variety can change an oil. Beautifully presented as an original gift. Read more