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Set of 3 Extra Virgin Olive Oil, Truffle Oil & Balsamic Vinegar
Château d'Estoublon Gourmet Discovery Box with 3 x 200 ml: organic Koroneiki Extra Virgin olive oil, organic balsamic vinegar and black truffle flavoured olive oil. A luxurious Mediterranean tasting gift set. Read more
Intensely fruity and green, with aromas of green apple, sweet tomato leaf and freshly cut grass. A fresh, lively olive oil that works beautifully as a finishing oil.
A beautiful balance of sweetness and acidity, with fruity notes and a long, lightly woody finish. Made from organic cooked grape must and organic wine vinegar.
Intense and distinctive, combining olive oil with the characteristic earthy flavour of black truffle. Musky notes evoke woodland, forest floor and undergrowth.
The organic Koroneiki is cold extracted and is the purest olive oil product of the three. Green apple, tomato leaf and freshly cut grass give the oil a distinctly fresh Mediterranean character.
Use it mainly raw over tomatoes, grilled vegetables, fish, burrata, salads or simply good bread with a little sea salt.
The organic balsamic is made from cooked grape must and wine vinegar and has an acidity of 6%. Its flavour deliberately balances sweetness and acidity, with fruity nuances and a lightly woody finish.
Delicious with tomato and burrata, but equally good with roasted vegetables, beef, scallops, strawberries or a piece of Parmesan.
The third bottle is Extra Virgin olive oil with black truffle flavour and natural black truffle extract. Estoublon describes it as very intense, with earthy, musky and woodland notes.
This makes it ideal as a finishing oil over risotto, pasta, mashed potatoes, scrambled eggs, mushrooms or a creamy soup. Use sparingly: with truffle oil, less is usually more.
Tomato, burrata, Koroneiki, sea salt and basil. It really does not need much more.
Fresh strawberries, wafer-thin Parmesan and a few drops of balsamic make a surprisingly simple dessert or intermediate course.
Make a simple Parmesan risotto and add just a few drops of truffle oil once it is on the plate.
This is not a set in which three products all do more or less the same thing. Koroneiki is fresh and green, balsamic brings sweetness and acidity together, and black truffle immediately adds a distinctive gastronomic character. The recipient therefore gets three completely different ingredients to experiment with.
One good olive oil is lovely. But this box lets the recipient explore three completely different directions: fresh and green with Koroneiki, sweet-sour with balsamic and distinctly gastronomic with black truffle. That makes the Gourmet Discovery Box not only beautiful to give, but especially enjoyable to open and actually use.
| Content | 3 x 200 ml |
| Country of origin | France |
