For chefs, hotels, caterers, delicatessens and specialist retailers who choose distinctive extra virgin olive oil, reliable delivery and personal advice.
A restaurant has different needs from a delicatessen. That is why we offer every business customer a suitable selection and approach.
From affordable frying oil and versatile kitchen oil to distinctive table oils and world-class extra virgin olive oil for exceptional dishes.
Build an attractive range with award-winning olive oils, accessible house oils, gift products and fresh oil from dispensing tanks.
We can supply premium extra virgin olive oil under your own label. This creates a stylish house oil for the table and a distinctive retail product that guests can take home.
Private label is possible in manageable quantities. We advise on the oil, bottle, presentation and use within your concept.
Request private-label informationNot every oil needs to perform the same role. By choosing carefully, you maximise flavour where it matters and keep costs under control.
Affordable oil for heating and daily high-volume use, tailored to the way your kitchen works.
Aromatic extra virgin olive oil with strong value for money for sauces, vinaigrettes and slow cooking.
A specific flavour profile for a particular dish: grassy, fruity, powerful, peppery or soft and elegant.
An accessible, aromatic oil with broad appeal that immediately contributes to your guest’s first impression.
Sansone dispensing tanks give your store presence and turn buying olive oil into a real experience. We supply the tanks and several olive oils in bulk, each with its own story, flavour and positioning.
We also advise on bottles, range structure, product information and traceability.
We do not simply represent one brand. Across the Mediterranean, we search for the best combination of flavour, application, quality, presentation and price.
Our references range from specialist restaurants and five-star hotels to establishments at the very top of the culinary world.
View top chefs & Michelin-starred restaurantsWe discuss your kitchen, store, guests, customers and budget.
You discover the differences and choose by flavour and application.
We build a clear range without unnecessary overlap.
We deliver reliably from stock and remain available for advice.
We would be pleased to show you the possibilities and let you taste the difference. Contact Gerrit van der Pest for a no-obligation introduction, tasting or range consultation.
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